Tuesday, August 15, 2006

Provincial Delights

Different areas of our land are well known for certain edible delights, whether natural or manmade. Often, the province is associated with that food directly. Here's a list of such associations:

Georgia peaches, Washington apples, Florida oranges, Vermont maple syrup, Idaho potatoes, Hawaiian pineapple, Nebraska corn - and the beef that feeds on it, Maine lobster, Alaskan crab, Texas chili, Boston clam chowder, San Francisco sourdough bread, Chicago deep dish pizza, Philly cheesesteak sandwiches, Seattle coffee, Wisconsin cheese and Kansas City barbecue.


Post a Comment

Subscribe to Post Comments [Atom]

<< Home